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Key Lime Pie
Key Lime Pie
Key Lime Pie

Key Lime Pie

Silky smooth, sweet and tangy filling made with tons of freshly-squeezed key lime juice! In a buttery graham cracker crust, covered in sweetened, freshly whipped cream.

Storage & Serving Suggestions

  • This pie must be kept refrigerated.
  • Will keep for 5 days, refrigerated.
  • Freezes well for up to 1 month.
  • DO NOT reheat in the oven.

Ingredients

Sweetened Condensed Milk (milk, sugar), Heavy Whipping Cream (heavy cream, milk, gellan gum), Graham Crackers (Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid), Graham Flour (Whole Grain Wheat Flour), Sugar, Canola Oil, Honey, Leavening (Baking Soda and/or Calcium Phosphate), Salt, Soy Lecithin, Artificial Flavor), Freshly Squeezed Lime Juice, Butter (cream, natural flavors), Sour Cream (cultured cream), Egg Yolks, Brown Sugar (sugar, cane syrups), Powdered Sugar (sugar, cornstarch), Freshly Grated Lime Zest, Salt.

THIS PRODUCT IS NOT GUARANTEED TO BE FREE OF ANY PARTICULAR ALLERGEN.